If You enjoy Baked Garlic Chicken, You will LOVE making Carrabba's Italian Grill's 40 Cloves of Garlic Chicken at Home with our Easy Recipe.
Photo by Alan Sheffield
Carrabba's Italian Grill 40 Cloves of Garlic Chicken
A Carrabba's Italian Grill Copycat Recipe
To See More Carrabba's Italian Grill Copycat Recipes - Click HERE
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Carrabba's Italian Grill 40 Cloves of Garlic Chicken Recipe
If You enjoy Baked Garlic Chicken, You will LOVE making Carrabba's Italian Grill's 40 Cloves of Garlic Chicken at Home with our Easy Recipe.
Ingredients- 40 cloves Garlic, unpeeled
- 1 large Chicken, cut into pieces
- 1/2 cup White Wine, Apple Juice or Chicken Stock
- 3 tablespoons Extra Virgin Olive Oil
- 1 tablespoon fresh Thyme, chopped finely or 1 teaspoon dried Thyme
- 1/2 tablespoon fresh Sage, chopped finely or 1/2 teaspoon dried Sage
- 1 tablespoon fresh Parsley, chopped finely
- 4 small Bay Leaves
- 1 teaspoon Herb Salt and freshly ground Black Pepper, to taste
- Preheat oven to 350°F.
- Scatter garlic cloves over the bottom of a casserole dish. (Use a flat dish if you want more crispy skin or a deep dish if you want softer, juicier chicken.)
- Place chicken pieces over the garlic, skin side up.
- Sprinkle chicken with wine, juice or stock.
- Sprinkle chicken with oil and all seasonings and herbs.
- Cover dish tightly with foil (and a lid if it has one) so no steam can escape.
- Place in preheated oven and bake for 1 1/2 hours.
- Remove lid and foil and return to the oven to brown for another 15 minutes.
- Discard bay leaves.
- Serve hot.
Carrabba's Italian Grill 40 Cloves of Garlic Chicken
A Carrabba's Italian Grill Copycat Recipe
To See More Carrabba's Italian Grill Copycat Recipes - Click HERE
Be Sure to Try These Other Delicious Chicken Recipes from Your Favorite Restaurants and Our Other Sites
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Photo of "Roast Chicken with 40 Cloves of Garlic" is by Alan Sheffield and is used by permission under the Attribution-NonCommercial 2.0 Generic (CC BY-NC 2.0) Creative Commons License. Read the Full License Here - https://creativecommons.org/licenses/by-nc/2.0/legalcode. Thank you, Alan Sheffield. Great Picture. Photos may be "representative" of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes formally widely-circulated on the internet - courtesy of the Wayback Machine. Additional Information Courtesy of Wikipedia and is used by permission.