If 12 Bones Smokehouse's Honey Cornbread is one of Your Favorite Dishes, You will LOVE making it at Home with our Easy Recipe.
Photo by Craige Moore
12 Bones Smokehouse Honey Cornbread
A 12 Bones Smokehouse Copycat Recipe
To See More 12 Bones Smokehouse Copycat Recipes - Click HERE
Try these Restaurant and Original BBQ Recipes and with Your 12 Bones Smokehouse Honey Cornbread
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12 Bones Smokehouse Honey Cornbread Recipe
If 12 Bones Smokehouse's Honey Cornbread is one of Your Favorite Dishes, You will LOVE making it at Home with our Easy Recipe.Ingredients
- 2 cups All-Purpose Flour
- 2 cups plain Cornmeal
- 1 cup Sugar
- 1 1/2 teaspoons Kosher Salt
- 2 tablespoons Baking Powder
- 2 teaspoons rubbed Sage
- 1 teaspoon freshly coarse-ground Black Pepper, to taste
- 1 teaspoon Paprika
- 1/2 cup Vegetable Oil
- 2 Eggs
- 3/4 cup Creamed Corn
- 2 tablespoons Honey
- 1 small Onion, minced
- 2 cups Buttermilk
Instructions
- Preheat the oven to 375°F.
- In a medium-size bowl, add flour, cornmeal, sugar, salt, baking powder, sage, black pepper and paprika. Whisk to mix well. Set aside. In a large mixing bowl, add vegetable oil, eggs, corn, honey, onion and buttermilk. Whisk to mix well.
- Slowly add the flour mixture to the wet mixture, whisking together until all is incorporated, but taking care not to over-mix.
- Spray a baking pan with pan spray.
- Pour the cornbread batter into the pan. Swirl around until it is evenly distributed.
- Place in preheated oven. Bake for 15 minutes.
- Turn the pan. Bake for another 5 minutes or until golden.
- Remove from oven and turn out onto a plate.
- Cut into pieces and serve hot.
Be Sure to Try These Other Delicious Corn Bread (and Cole Slaw) Recipes from Your Favorite Restaurants and Our Other Sites
Click on any Name below for the Recipe- 12 Bones Smokehouse Honey Cornbread Recipe
- Long John Silver’s Cole Slaw Recipe
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- Anthony’s Fish Grotto Pineapple Coleslaw Recipe
- Corky’s Southern Cole Slaw Recipe
- Golden Corral Coleslaw Recipe
- Sonny's BBQ Apple Slaw Recipe
Photo of "Smoked turkey at 12 Bones" is by Craige Moore and is used by permission under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License. Thank you, Craige. Great Picture. Photos may be "representative" of the recipe and not the actual finished dish. All photo licenses listed were correct at the time of the posting of the page. Recipe is our adaption of several recipes widely circulated on the internet that originally came from the 12 Bones Smokehouse Cookbook. Additional Information Courtesy of Wikipedia and is used by permission.