Welcome to Copycat Restaurant Recipes Blog and Romano's Macaroni Grill's Pasta Milano Recipe

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Pasta Milano is my favorite dish at Romano's Macaroni Grill. I was so stoked when I found this recipe to make it at home that I started this blog to share it. Yelp -- this is the recipe that started it all! Whether you have been to Romano's Macaroni Grill or not, I know you are going to love it our Romano's Macaroni Grill's Pasta Milano Recipe .

Here is one of my favorite dishes to get us started.

I love to go to Romano's Macaroni Grill. From smell of the open fire grill as I open the front door to the sound of the singing waiters as I set down at my table, I love it all. Unfortunately for me, on my very first visit I tried the Pasta Milano and fell so deeply in love with it that I have not been able to order anything else. I try. It all looks so good. From the brick-oven-cooked BBQ Chicken Pizza and the Penne Rustica to the Seafood Linguine, from the Chicken Portobello to the Honey Balsamic Chicken I am dying to try it all.

And I make good plans to do so. I pour over the menu finally picking out Grilled Salmon or Chicken Marsala. I can already taste it.

But as soon as the waiter approaches -- Bam! I point to the Pasta Milano. Oh well, at least I do always enjoy my dinner.

But recently I found something that should make my next trip a surprise to my friends. Copycat restaurant recipes are appearing all over the web and some of them are very good. One of the first ones I looked for was, of course, Pasta Milano. I found a recipe and started making the dish at home for myself. It is just as good in my apartment as it is at Romano's (though I do miss the singing waiters).

Thanks to this copycat restaurant recipe my next trip to Romano's Macaroni Grill ought to follow a different script. I am now free to look over the wonderful menu and order one of the other dishes I have so often craved. I can hardly wait!

Should I get Chicken and Shrimp Scaloppine or Honey Balsamic Chicken or Sicilian Pizza...or...

Romano's Macaroni Grill's Pasta Milano Recipe

  • 6 ounces Butter
  • 18 ounces grilled Chicken, sliced
  • 12 ounces Sun-dried Tomatoes
  • 12 ounces Mushrooms, sliced
  • 6 tablespoons finely grated Parmesan Cheese
  • 36 ounces roasted Garlic Cream Sauce (Click HERE for Recipe)
  • 36 ounces Bow Tie Pasta

  1. Cook the pasta as directed on package.
  2. Sauté butter and mushrooms about 30 seconds.
  3. Add the roasted garlic cream sauce and Parmesan; heat thoroughly.
  4. Drain pasta.
  5. Add pasta to the sauté pan and mix well.
  6. Garnish with Parmesan cheese
  7. Serve and Enjoy.
  8. Sing Italian Love Songs (Optional)

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Everyday Italian: 125 Simple and Delicious Recipes

In her hit Food Network show Everyday Italian, Giada De Laurentiis shows you how to cook delicious, beautiful food in a flash. And here, in her long-awaited first book, she does the same—helps you put a fabulous dinner on the table tonight, for friends or just for the kids, with a minimum of fuss and a maximum of flavor.

She makes it all look easy, because it is.


Pasta Milano Photo By isthisREALLYmylife? - Emily Hill - http://www.isthisreallymylife.com/. Used by permission under the Creative Commons Attribution-NonCommercial-NoDerivs 2.0 Generic (CC BY-NC-ND 2.0) License.


Nancy said...

OK....Where is the recipe for the roasted garlic cream sauce? You need to add this to the recipe too!

Groff Family said...

I'm with Nancy, how can you make the sauce without the recipe for the sauce? Please post! :)

Best Home Courses said...

You're right. I should have.

Here you go -- http://bestcopycatrestaurantrecipes.blogspot.com/2010/03/roasted-garlic-cream-sauce-for-pasta.html